CONVAR™ Field Kitchen BASICS butter powder is dried and ideal for cooking and baking. It is a valuable addition to long-term food stocks and emergency supplies.
Thanks to the six-layer BPA-free packaging, your products are waterproof and optimally protected against bumps and drops. The integrated closure makes it easy to reseal the packaging after use.
Rely on maximum shelf life, a space-saving design, and the highest quality – perfect for every situation.
CONVAR™ Field Kitchen BASICS butter powder is dried and ideal for cooking and baking. It is a valuable addition to your long-term food stock and emergency supply.
Preparation: Mix the butter powder with cold water in a ratio of 2:1 (2 parts water to 1 part butter powder).
Special feature: Also suitable for baking. Makes approximately 330 g of butter. Nutritional values per 100 g dry product:
Energy / calories 3260 kJ / 791 kcal
Fat / fat 80 g
- of which saturated / - of which saturated 55 g
Carbohydrates / carbohydrates 15 g
- of which sugars / - of which sugars 2.1 g
Protein / protein 2.4 g
Salt / salt 1.2 g
Ingredients: 80% concentrated butter, 15% glucose syrup, 3% calcium casein, 1% stabilizer: pentasodium triphosphate; 0.5% anti-caking agent: silicon dioxide; 0.1% natural flavour
Storage: Store in a cool, dry place.
Best before: 12 years from the production date. 02/2037