Ingredients:
37% pasta (durum wheat semolina, water), kidney beans, textured soy protein, tomato, onion, herbs, corn, sugar, palm fat, maltodextrin, yeast extract, spices, salt, flavoring, natural flavoring, anti-caking agent: silica
Preparation:
Mix the contents with 360 ml of hot water and let it sit in the sealed bag for 12 minutes.
Nutritional values per 100 g dry product:
Energy / Calories 1425 kJ / 338 kcal
Fat 3.5 g
- of which saturated / - of which saturated 1.5 g
Carbohydrates 51 g
- of which sugars / - of which sugars 8.1 g
Protein 20 g
Salt 2.8 g
Storage: Store in a cool, dry place.
Best before: 13 years from the production date. 04/2038